Main Course
Salmon Wrapped in Bacon with Cabernet Sauce
Seared to Release Smoky Flavor & Served with Rich Cabernet Sauce
Grilled Swordfish
W/Yuzu Jus & Sautéed Leeks
Whole Roasted Salmon
(Stuffed w/Fresh Herbs), Tamarind Sauce & Cilantro
Grilled Halibut
With Chimichurri Sauce
Seared Salmon
With Orange Basil Jus & Tomato
Grilled Salmon
W/Asparagus, Tomato & Lemon Sauce
Grilled Pacific AHI Tuna
W/Sesame Mango Slaw
Chicken or Beef Kabobs
Served w/Shirin Polo
Free Range Chicken Breast à la Forestière
Breast of Chicken Served with Wild Mushroom Cognac Sauce
Free Range Chicken Breast Provençal
Roasted Breast of Chicken Served with Olives, Sweet Garlic & Tomatoes
Free Range Chicken Breast
With Sesame & Soy Green Onions
Pan Roasted Jidori Free Range Chicken Breast
W/Lemon Caper Jus & Organic Carrots
Roasted Duck Breast
Served with your choice of Green Olive, Green Peppercorn or Grape Sauce
New York Steak aux Herbes
Marinated with Fresh Herbs, Served with Mushroom Risotto
(Add $10 pp; & for Prime Filet Add $12 pp)
Prime Filet w/Herbs
Served w/Chimichurri Sauce
(**Add $12pp)
Tenderloin, New York, Hanger or Flat Iron Steak are all options at
*Additional Costs
Grilled Flat Iron Steak W/Chimichurri Sauce
Grilled Rack of Lamb
Tender Grilled Lamb Chops Served with Rosemary Sauce
(Add $8 pp)
Port Tenderloin
With Wild Mushrooms & Cognac Sauce
Gourmet Burger
Beef, Pork or Duck
Or
Trio of Dinner Sliders
Pan Seared Portobello Mushroom
W/Creamy Vegetable Curry & Green Herb Coconut Rice Milk
Grilled Seitan Steak
In Beurre Blanc w/Roasted Brussel Sprouts & Faro Risotto
Faro W/Grilled Seasonal Vegetables
& Coconut Milk w/Grilled Seitan Slices
Penne Pasta w/Marinara Sauce
Seasonal Vegetables & Black Olives
CHILDREN OPTIONS:
Free Range Chicken Tenders
W/Pomme Frittes & Fresh Fruit
Pasta Noodles with one of the following:
Tomato & Basil, Butter & Parmesan Cheese, or Plain
House Made Pizza-Choose one of the following:
Tomato Sauce, Pepperoni, Vegetarian, Olive Oil & Cheese
Grilled Cheese Sandwich
w/Pomme Frittes & Fresh Fruit
