However here are a few sides I can do for you and be part of your special meal. Please give us your requests as soon as possible and no later than Monday 23rd.
I wish you a safe and tasty Thanksgiving
Pick up address;
608 Dahlia Ave, Corona del Mar
Download the Thanksgiving Take-Out Menu Order Form HERE
Please call for Booking and placing take home orders:
Serving Lunch Wednesday thru Saturday and Sunday Brunch.
Join us on Thursday evening at our “Dinner under the stars!”
Dear Patrons, here are the latest important updates at Café Jardin.
We want to let you know that at Cafe Jardin we are taking all the precautions possible for you to be safe as well as our staff.
I am a fanatic on sanitation myself as I am a high risk Covid 19 person, all kitchen area and service area are sanitized after each shift as well are tables and chairs.
All tables are at least set up 6″ apart and no table over 6 guests are available. We have created a flow of circulation for our guests and servers to limit people crossings. We ave reduced our sitting capacity of 30%
We also are simply asking you for a face covering while you are not dining, please.
-DINING SERVICE ALL OUTDOORS AT THE CAFE IS ON WEDNESDAY THRU SATURDAY 11:30 TO 2:30
AND SUNDAY BRUNCH 10:30 TO 2:30
-CREPERIE IN THE TEA GARDEN , SAT/SUN 11:00 T0 3:00
We have a curbside order set up at the kitchen door , 608 DAHLIA AVENUE, for fresh-made dishes, farm-fresh produce, groceries, bread, eggs, wine by the bottle and daily made delicacies.
You can ring the bell or call at 949 673 0034 for service.
Hours Wednesday thru Sunday – 11 am to 5 pm
Delivery Door Step Drop-Off Available!
608 Dahlia Avenue
Corona del Mar, CA. 92625
First and foremost, we hope that you and your families stay safe and healthy as we undergo these unprecedented times together. We have high hopes that as long as we follow the rules, sooner than we know, everything will return to normal. We look forward to hosting you again in our business because we do not exist without our customers.
In the meantime, we’ve come up with something that we believe you should take advantage of. We have partnered up with our Specialty Food Supplier that provides us with all the delicious food that we prepare for you in our restaurant. They are now providing Home Delivery of their exquisite line of products at discounted prices and delivered straight to your door. All you have to do is enter our discount code CAFEJARD10 on their website sognotoscano.com and receive 10% OFF and we receive a portion of the sale to help us through these times. Let’s utilize OUR Supplier that has plenty of inventory, unused trucks and employees that are still allowed outside because groceries are essential. Skip the line and the heavily crowded supermarkets, buy directly the same products that we buy and let’s support one another.
WE WOULD LOVE YOUR SUPPORT, THANK YOU! PASCAL
TRADITIONS by PASCAL
Chef Pascal Olhats is one the best-known chefs in Orange County. His influence runs deep, as he’s worked with or inspired many great chefs in Southern California. In this episode we talk about how making people happy is a driving force in his success; Pascal’s relationship with legendary French Chef Paul Bocuse; and how sometimes all you need is a really good tomato.
It was an extra special episode for Jeff because Pascal was the subject of Jeff’s first dive into film making. The movie, “La Tradition” was featured in the Newport Beach Film Festival and can be seen here: https://vimeo.com/ondemand/latradition